💛 Why we love it
Zoï is widely listed in Lyon's gastronomic guides (such as Le Petit Paumé and Lyon CityCrunch) as a 100% vegan pastry shop. They use no animal products (no butter, eggs, or milk), specializing in the use of innovative plant-based substitutes. Their menu is seasonal. They are particularly known for their rolls (plant-based brioche buns) and their delicate entremets that emulate the codes of traditional haute pâtisserie.

📍 Where is this place located?

🔍 It's being talked about on the web
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Pierre Bossan

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